cmdrico7812
Well-Known Member
I plan to bottle a Berlinner Weisse tonight and I want to use standard 12 oz amber bottles. However, Berlinner's are usually carbed to 3.5 or 4 volumes. That's 7 oz. of corn sugar for a 5 gallon batch.
Can a standard 12 oz. bottle handle that much pressure or will I have bombs? Has anyone carbed that much before in a regular bottle? Thanks for your help.
Eric
Can a standard 12 oz. bottle handle that much pressure or will I have bombs? Has anyone carbed that much before in a regular bottle? Thanks for your help.
Eric