flubdubman
Active Member
Hello Everyone,
I posted about a month-ish ago, but never did do the formal introduction thing. Right now I'm stationed in Guam USA, but will be moving back to the Virginia area (somewhere between Yorktown and Richmond) about the first week of Feb. I have not brewed in over 5 years and have been dreaming about it for months now, in fact my one and only post was asking "what would you buy if you were starting fresh" I seem to have lost interest in the usual cheesy sci-fi/horror novels that used to fill my spare time and now its stir plate plans, yeast characteristics, carbonation charts, whirlpooling techniques, etc etc. And it will be months before I even get to brew again!
Looks like I'm going to have a chance to have an entire garage to myself for my brew space: we're building from scratch, so I will make sure it is plumbed, shelved, etc. for that optimal brew experience. If anyone has any good suggestions BEFORE the plans are actually drawn up and construction begins... well, I'm open to every one of them - I want to make my space the most convenient possible (without completely breaking the bank). I was kicking around the idea of an expensive RIMS deal, but now leaning toward just a simple batch sparge setup and putting the extra $ into dedicated chest freezers for fermentation, lagering/dispensing, and of course all the cornies/taps/etc. that will require.
Anyway, just wanted to officially say Hi to everyone since I have been lurking around this site for quite a time without saying much. I cant wait to be back into the neurotic disorder... I mean habbit... I mean HOBBY again and as much as I love this Corona commercial I'm living in (read: secluded tropical beaches), I can't wait to get back to the mainland again!
Talk to you soon
Jeff
I posted about a month-ish ago, but never did do the formal introduction thing. Right now I'm stationed in Guam USA, but will be moving back to the Virginia area (somewhere between Yorktown and Richmond) about the first week of Feb. I have not brewed in over 5 years and have been dreaming about it for months now, in fact my one and only post was asking "what would you buy if you were starting fresh" I seem to have lost interest in the usual cheesy sci-fi/horror novels that used to fill my spare time and now its stir plate plans, yeast characteristics, carbonation charts, whirlpooling techniques, etc etc. And it will be months before I even get to brew again!
Looks like I'm going to have a chance to have an entire garage to myself for my brew space: we're building from scratch, so I will make sure it is plumbed, shelved, etc. for that optimal brew experience. If anyone has any good suggestions BEFORE the plans are actually drawn up and construction begins... well, I'm open to every one of them - I want to make my space the most convenient possible (without completely breaking the bank). I was kicking around the idea of an expensive RIMS deal, but now leaning toward just a simple batch sparge setup and putting the extra $ into dedicated chest freezers for fermentation, lagering/dispensing, and of course all the cornies/taps/etc. that will require.
Anyway, just wanted to officially say Hi to everyone since I have been lurking around this site for quite a time without saying much. I cant wait to be back into the neurotic disorder... I mean habbit... I mean HOBBY again and as much as I love this Corona commercial I'm living in (read: secluded tropical beaches), I can't wait to get back to the mainland again!
Talk to you soon
Jeff