Hello from Chicago!

[RBlagojevich]

Hi folks!
It looks like I might have some extra time on my hands for a little while, so I'm focusing on my brewing. Good to meet you!

I've got a Belgian Tripel and an Imperial Stout bubbling away right now... Using recultured yeast from a bottle of Westmalle tripel in both batches.

Huge Krausen!

See you around the site,
Rod

 

[Evets]

Howdy Guvner!

 

[g13092]

Huge Krausen!

LOL!

You mean Huge F***** Krausen, don't you?

:cross:

 

[DragonTail]

Welcome