Go with the 2 row. I've never used 6 row but it's a different kind of barley with different (supposedly inferior) flavor. Brewers use 6 row for beers to help convert cheap adjuncts (corn, rice, etc)
Sounds good. It also asks for.
American Munich (german munich will do the trick right)
American crystal 60L (again any crystal will do the trick)
Special Roast (what would this be?)
Special roast is a 50L malt and I'm not aware of a sub. The next best thing would be a Biscuit or Victory malt.
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