Gonna make my first RIS

[NivekD]

Here's my recipe...what ya think?

Doin' BIAB. This is a 3 gallon batch.

Gonna document it here...may be a long thread.

Fermentables
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Simpsons - Maris Otter Grain 9.000 lb 81%% 3 L
Briess - 2 Row Brewers Malt Grain 1.500 lb 80%% 2 L
Munich Malt Grain 10.000 oz 80%% 9 L
Barley, Flaked Grain 10.000 oz 70%% 2 L
Caramel/Crystal Malt - 120L Grain 10.000 oz 72%% 120 L
Chocolate Malt (UK) Grain 10.000 oz 73%% 450 L
Cara-Pils/Dextrine Grain 10.000 oz 72%% 2 L
Black (Patent) Malt Grain 4.000 oz 55%% 500 L
Oats, Flaked Grain 4.000 oz 80%% 1 L
Special B Malt Grain 10.000 oz 65%% 160 L

Total grain: 14.750 lb

Hops
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Nugget 13.0%% 1.700 oz Boil 60.000 min Pellet 70.6
Nugget 13.0%% 1.000 oz Boil 5.000 min Pellet 8.3

Misc
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Whirlfloc Fining Boil 1.536 tsp 5.000 min

Yeast
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WLP039 - Nottingham Ale Yeast Ale Liquid 2.367 tbsp Primary