So tomorrow is the day. First ever AG and we'll be making a Black IPA. Wish me luck. I've been told this could be an 8hr day. Other brewers I know say they can not break the 6hr mark. Tonight I got my grains crushed and starter going.
I'd love to try a Black IPA. I didn't know that it took longer than a regular IPA - why is that?
atom said:took longer to what?
OP said he was told it could take 8 hours - is that because it was a Black IPA?
OP said he was told it could take 8 hours - is that because it was a Black IPA?
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