Deathbrewers stovetop all grain thread drew me in. I've been brewing since the 90's. beer, mead, cider. . . but I finally went all grain based on a grain rpesentation a buddy did and qhen I saw that thread about a year ago i took a shot. Even took some ribbons with some of those stove top all-grains. With the help of that thread, this site and my own simplistic "no-brainer" approach" the beer has gotten better and I am still kicking myself for waiting over 15 years to go all-grain.Slainte
