Good luck! Patience is the biggest factor.
DoctorCAD said:What was your recipe?
I may have a problem. Coming up on 24 hrs and no bubbles. Now what!?
Double check your juice container to make sure you don't see the words "sorbate" or "benzoate"!
Nope they were good, I checked em double and triple checked em, only vit. C
No, 2.5 tsp per gallon. Is that bad? Also pitched yeast immediately. Did not wait 24 hours. Did I dick this up bad or what? The book said multiply all ingredients x5 EXCEPT yeast.
OK, I just gave it a good stir. If it doesn't take off by the time i get home from work tomorrow, I'll feed it some more yeast. I just reread the recipe, and it clearly says wait 24 hours to pitch. dangit I just was too geeked up about makin wine.
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