levifunk Well-Known Member Joined Feb 20, 2012 Messages 197 Reaction score 45 Location Madison Oct 29, 2013 #1 Has anyone tried adding back a portion of the must after pressing to the juice? Would the addition of skins do anything?
Has anyone tried adding back a portion of the must after pressing to the juice? Would the addition of skins do anything?
mattmmille Well-Known Member Joined Oct 30, 2013 Messages 2,808 Reaction score 1,435 Location Cary Oct 30, 2013 #2 levifunk said: Has anyone tried adding back a portion of the must after pressing to the juice? Would the addition of skins do anything? Click to expand... I'm following a recipe that calls for putting the pommace in a cheesecloth bag and leaving it in the juice fir the first 24 hours. I'm not sure if it really does much good, but I did it!
levifunk said: Has anyone tried adding back a portion of the must after pressing to the juice? Would the addition of skins do anything? Click to expand... I'm following a recipe that calls for putting the pommace in a cheesecloth bag and leaving it in the juice fir the first 24 hours. I'm not sure if it really does much good, but I did it!