Ok so I am trying to get my beer as cold as possible for bottling.
I have googled this immensely.
I understand that salt lowers the boiling point of water.....
But if I just add salt water to my ice bath around my keg will the ambient water get below 0?
I broke my thermometer that goes below 0, or else I would just do this myself
I have googled this immensely.
I understand that salt lowers the boiling point of water.....
But if I just add salt water to my ice bath around my keg will the ambient water get below 0?
I broke my thermometer that goes below 0, or else I would just do this myself