bluedragoon85
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- Nov 7, 2007
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I was planning on brewing today but it looks like that wont be the case anymore. I made a starter with a Wyeast Weihenstephan Weizen 3068 smack pack yesterday morning. I used 1 quart of whater and 1/2 cup of wheat DME. It's been pretty hot lately so it's pretty hard to get the temperature down, but I eventually managed to get wort down to 80 F and so I pitched the yeast into my starter (yeast was about 80 F as well). I didn't think this would cause any problems. However, there was no activity all day yesterday and there has not been any activity as of today either. The temperatures of the starter have run between 75- 85 F. Does it sound like I did something completely wrong?