DasBierIstGut
Member
Hello all, I'm quite a fresh beginner to home brewing, I've only done a half dozen or so batches, and I love it! I'm looking to develop my own recipe and would like seasoned input on my idea before investing (and quite possibly failing). Through experience with the recipes I've done already and research on the forums I've come up with the flowing recipe and would like any criticism/advice.
6.6 lbs amber LME
1.5 lbs dark DME
.5 lb crystal
1 lb carafa
(Cold steep)
4oz cascade
3oz chinook
3oz centennial
Still working on the fine tuning, but any help with how those ingredients might work together would be grand, thanks!
6.6 lbs amber LME
1.5 lbs dark DME
.5 lb crystal
1 lb carafa
(Cold steep)
4oz cascade
3oz chinook
3oz centennial
Still working on the fine tuning, but any help with how those ingredients might work together would be grand, thanks!