shilohhills
Member
I've been making wine for a few years, and I always use a combination of used and newly bought wine bottles. I have been using #8 corks for the last few batches due the #9 seeming too large. The #8's are seeming too large also. For the last few batches the corks are extremely difficult to remove and some break apart. I do store the wine at an angle to keep the corks moist. Any thoughts?