Apollo Treed
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- Joined
- Jun 15, 2008
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I'm new to brewing and am unsure as to when and how use the Carboy???
Thanks!!!!!!!!!!!!!!!
Thanks!!!!!!!!!!!!!!!
I have a fermenting bucket and a 5 gallon glass carboy. I also have a bottling bucket. my last batch came out great, with just the buckets. I received the carboys as a gift and was planning to use it with my new brew. However my carboy doesn't have a cap and my concern is when I transfer the wort to the carboy does it need to be air tight and kept in the carboy for a period of time?? Or do I just transfer the beer to the carboy during the introduction of the priming sugar and then bottle??
You're the man!!!!! Thats exactly the answer I was looking for!!!!!! I'll let you know how it comes out!!
Um, glad I could help.
But I can assure you, I am NOT the man.
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