Kayos
Well-Known Member
Oatmeal Stout Recipe:
I have never used Carafa II. Will give less roasty flavor than roasted barley, according to the website. Will I still get a stout flavor?
Basically, I will be using 2 row, and a pound each of chocolate and Carafa II.
Dark enough for a stout or will it be more of a porter? Because it's an oatmeal, I am willing to try a bit lighter grainbill. It's a 10g batch and I'm going to add some coffee to one of the 2 carboys.
I have never used Carafa II. Will give less roasty flavor than roasted barley, according to the website. Will I still get a stout flavor?
Basically, I will be using 2 row, and a pound each of chocolate and Carafa II.
Dark enough for a stout or will it be more of a porter? Because it's an oatmeal, I am willing to try a bit lighter grainbill. It's a 10g batch and I'm going to add some coffee to one of the 2 carboys.