A Arkwright Active Member Joined Jan 11, 2012 Messages 26 Reaction score 2 Mar 25, 2012 #1 3 pounds of blackberrys 2 pounds of suger 1 packet yeast And 2 habanero peppers I want to make a mildly hot wine *heat or warm sensation not burning* do you think this would work?
3 pounds of blackberrys 2 pounds of suger 1 packet yeast And 2 habanero peppers I want to make a mildly hot wine *heat or warm sensation not burning* do you think this would work?
Yooper Ale's What Cures You! Staff member Admin Mod HBT Supporter Joined Jun 4, 2006 Messages 75,155 Reaction score 13,340 Location UP/Snowbird in Florida Mar 25, 2012 #2 It's very very light on the fruit- about half of what I'd expect in 2 gallons of wine. If that's what you were planning, then you should have a pink-ish hot wine with a low ABV, less than 8% ABV.
It's very very light on the fruit- about half of what I'd expect in 2 gallons of wine. If that's what you were planning, then you should have a pink-ish hot wine with a low ABV, less than 8% ABV.