Stokes_
Active Member
Hello all,
I want my first batch to be Pliney, but if I make a full batch it will cost almost $100, and i dont want to risk losing all that money if I mess up. My question is, will it mess anything up if I halve the recipe? Thanks. Also, whats easier to brew with, crushed or whole grains?
I want my first batch to be Pliney, but if I make a full batch it will cost almost $100, and i dont want to risk losing all that money if I mess up. My question is, will it mess anything up if I halve the recipe? Thanks. Also, whats easier to brew with, crushed or whole grains?