Hi All,
New to home brewing (3 batches in) and now it seems as though everybody wants home brewed beer. I've tried to find this answer online but just couldn't seem to find it so hopefully someone could help.
I'm thinking about brewing a batch of a simple Amber Ale for an upcoming party. I bottle my beer still (hopefully kegging will come soon) and don't want to explain to everyone how to properly pour a home brew without getting sediment in their glass. I'll transfer to a secondary to clear it out more but there's always some left. Is it possible to pour the conditioned bottled beer into growlers a few hours before without them losing their carbonation? I know it'll be a pain in the butt but I won't mind the extra work as i'm not hosting the party.
Thanks in advance! You guys are awesome.
New to home brewing (3 batches in) and now it seems as though everybody wants home brewed beer. I've tried to find this answer online but just couldn't seem to find it so hopefully someone could help.
I'm thinking about brewing a batch of a simple Amber Ale for an upcoming party. I bottle my beer still (hopefully kegging will come soon) and don't want to explain to everyone how to properly pour a home brew without getting sediment in their glass. I'll transfer to a secondary to clear it out more but there's always some left. Is it possible to pour the conditioned bottled beer into growlers a few hours before without them losing their carbonation? I know it'll be a pain in the butt but I won't mind the extra work as i'm not hosting the party.
Thanks in advance! You guys are awesome.