B beanbagz1 Well-Known Member Joined Apr 7, 2012 Messages 103 Reaction score 0 Location vancouver Apr 9, 2012 #1 i have finally bottled my pale ale, but the room i am fermenting other batches in is currently at about 62-63f. will i be able to condition my pale ale at these temperatures? or.......?
i have finally bottled my pale ale, but the room i am fermenting other batches in is currently at about 62-63f. will i be able to condition my pale ale at these temperatures? or.......?
Shaneoco1981 Supporting Member HBT Supporter Joined Apr 4, 2011 Messages 582 Reaction score 12 Location Rochester Apr 9, 2012 #2 yea, it should be fine. give it 2 - 3 weeks, then try one.
Pezman1 Well-Known Member Joined Jul 6, 2009 Messages 470 Reaction score 17 Location Coppell Apr 9, 2012 #3 Just like Shane said. I have noticed it takes about 5-7 days longer to carb up at that temp than it does around 70. Pez.
Just like Shane said. I have noticed it takes about 5-7 days longer to carb up at that temp than it does around 70. Pez.
B BW210 Well-Known Member Joined Jan 8, 2012 Messages 56 Reaction score 0 Location La Porte Apr 9, 2012 #4 Yep. All my brews are stored in low to mid 60 degrees. As noted above, takes about a week longer. I try mine after three weeks conditioning.
Yep. All my brews are stored in low to mid 60 degrees. As noted above, takes about a week longer. I try mine after three weeks conditioning.
J Jayhem Well-Known Member Joined Dec 12, 2011 Messages 2,631 Reaction score 289 Location Culpeper Apr 9, 2012 #5 I condition mine at 66F and they start carbing good after 7-10 days, are carbed at 2 weeks, start reaching good drinkable taste at 3.
I condition mine at 66F and they start carbing good after 7-10 days, are carbed at 2 weeks, start reaching good drinkable taste at 3.
