Just came across this, odd that it hasn't been posted yet.
Martha Harbison, a senior editor at Popular Science and former physical chemist, introduces a new column on the science of homebrewing.
http://www.popsci.com/category/tags/beersci
Edit: I should credit sweetcell, who posted one of the articles in the beer science section, where I found it.
Martha Harbison, a senior editor at Popular Science and former physical chemist, introduces a new column on the science of homebrewing.
http://www.popsci.com/category/tags/beersci
Edit: I should credit sweetcell, who posted one of the articles in the beer science section, where I found it.