greekstallion
Member
Well to put it simply, I have just been told that my beer has been fermenting in direct sunlight the past 3 days in my garage. (I work during the day so I never noticed myself)
I'm just curious, how bad is this beer probably going to taste now? It's been fermenting in a clear glass carboy, so it hasn't been shielded from the sun at all. I know I have read that light in general can do some damage, so I'm concerned that I might have ruined it by leaving it sit in direct sunlight for so long.
Any predictions or future advice would be appreciated.
Thanks in advance.
I'm just curious, how bad is this beer probably going to taste now? It's been fermenting in a clear glass carboy, so it hasn't been shielded from the sun at all. I know I have read that light in general can do some damage, so I'm concerned that I might have ruined it by leaving it sit in direct sunlight for so long.
Any predictions or future advice would be appreciated.
Thanks in advance.