It is often said that the speed of the post-vorlauf runoff does not impact efficiency when batch sparing, but am wondering if this is fact or brewing myth.
I know we are rinsing the grains, but it seems that a slower runoff could boost efficiency. Anyway, I am thinking about doing this experiment, but want to solicit feedback from the forum based on their experiences.
I know we are rinsing the grains, but it seems that a slower runoff could boost efficiency. Anyway, I am thinking about doing this experiment, but want to solicit feedback from the forum based on their experiences.