Basevol
Well-Known Member
- Joined
- Mar 8, 2011
- Messages
- 79
- Reaction score
- 5
Reading Gordon Strong's new book "Modern Homebrew Recipes" I came across adding dark grains at vorlauf. I've never done this, I guess I missed the memo on it!!!
If you practice this what do you think about it, big difference or not?
It makes sense to me I guess, but I'd like to know what you think about it!!
If you practice this what do you think about it, big difference or not?
It makes sense to me I guess, but I'd like to know what you think about it!!