Madman
Well-Known Member
So, just before we fell asleep last night, SMBO and I had the following conversation:
Just thought I'd share
SWMBO: So, are all those bottles you cleaned ready for when the beer's done fermenting?
Me: No, they'll have to be sanitized before I bottle them.
SWMBO: How?
Me: Well, I'll put them in the over at 250 for about an hour and a half, let them cool, then cover the opening with foil.
SWMBO: Will you have enough bottles for both batches?
Me: I think so.
SWMBO: Well, I guess you can buy more empty bottles if you don't right?
Me: Yeah, and if I'm real lucky, I may find some bottles with beer already in them!
SWMBO: *cracks up then punches me in the arm* Ass!
Just thought I'd share