Hey folks!
New to the board. Been brewing for about 1.5 years. All grain and i brew everything under the sun! Love 'em all but i lean more towards german styles, dark beers and high ABV.
So one of my local brewerys gave away some free hops and I scored 44lbs of Mt. hood hops vacuum sealed from Hop Union.
heres a few things though.
According to hand writing on the front, i am guessing its from may 2010 (eep)
The vacuum seal seems compromised, i may have found a very small hole, pin size, and it still feels mostly tight but i got a feeling a little air got in there.
What do you guys think? Any calculator i use says the AA's are @ 0. lol.
Figure worth a try as a bittering hop but not sure how much to use.... my friend has a vacuum sealer so I will definitely try and seal some up properly.
New to the board. Been brewing for about 1.5 years. All grain and i brew everything under the sun! Love 'em all but i lean more towards german styles, dark beers and high ABV.
So one of my local brewerys gave away some free hops and I scored 44lbs of Mt. hood hops vacuum sealed from Hop Union.
heres a few things though.
According to hand writing on the front, i am guessing its from may 2010 (eep)
The vacuum seal seems compromised, i may have found a very small hole, pin size, and it still feels mostly tight but i got a feeling a little air got in there.
What do you guys think? Any calculator i use says the AA's are @ 0. lol.
Figure worth a try as a bittering hop but not sure how much to use.... my friend has a vacuum sealer so I will definitely try and seal some up properly.