What to do... what to do....
Will I get any sugar, or have I cooked most of the enzymes? Beermaster software said strike at 165. I said, "NAH! 13# of grain on a cold 45 degree day..." So, I struck with 9 gallons of 170.
I'll follow through and get a OG, but should I wait longer, maybe 90 minutes?
Will I get any sugar, or have I cooked most of the enzymes? Beermaster software said strike at 165. I said, "NAH! 13# of grain on a cold 45 degree day..." So, I struck with 9 gallons of 170.
I'll follow through and get a OG, but should I wait longer, maybe 90 minutes?