I started brewing in December of 2018, and I just completed my 200th brew! I took some time to tally up everything I've brewed, and I get:
11 German top-fermented ales, including 5 dunkelweizens and 4 roggenbiers
16 pale lagers
5 altbiers
11 strong bocks, including 5 doppelbocks, 2 weizenbocks, and an eisbock
13 porters
14 stouts
13 English/Scottish/Irish ales
13 Belgians, including 6 tripels and 4 dubbels
16 American ales, including 9 cream ales and 5 wheats
17 pale ale/IPAs (including 8 red or black IPAs)
5 SMaSHes
6 wines, including 2 barleywines and 2 oatwines
26 smoked beers, including 8 Grodziskies, 7 traditional German rauchbiers, and a lichtenhainer
5 sour beers, including a weisse and an oud bruin
15 fruit beers
7 braggots
2 saisons
2 gruits
2 kartoffelbiers and a quinoabier
It's been a great hobby so far! Join me by posting your how-many-and-what list below.
11 German top-fermented ales, including 5 dunkelweizens and 4 roggenbiers
16 pale lagers
5 altbiers
11 strong bocks, including 5 doppelbocks, 2 weizenbocks, and an eisbock
13 porters
14 stouts
13 English/Scottish/Irish ales
13 Belgians, including 6 tripels and 4 dubbels
16 American ales, including 9 cream ales and 5 wheats
17 pale ale/IPAs (including 8 red or black IPAs)
5 SMaSHes
6 wines, including 2 barleywines and 2 oatwines
26 smoked beers, including 8 Grodziskies, 7 traditional German rauchbiers, and a lichtenhainer
5 sour beers, including a weisse and an oud bruin
15 fruit beers
7 braggots
2 saisons
2 gruits
2 kartoffelbiers and a quinoabier
It's been a great hobby so far! Join me by posting your how-many-and-what list below.