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Old 07-13-2012, 12:26 AM   #1
al_anderson311
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Feb 2012
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First get your mind out of the gutter this is a homebrew site. Hah! The Japanese have figured out a way to get the perfect frothy head on your beer every time. Kind of neat.
http://www.japantrendshop.com/beer-j...er-p-1360.html
Hopefully that link works otherwise look up "jokki hour"
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Old 07-13-2012, 12:33 AM   #2
Sulli
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Salt Lake City, Utah
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Ohhhhaaaaaaaaaaaa! That video cracks me up.

Looks like a great way to flatten your beer though.

 
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Old 07-13-2012, 12:43 AM   #3
aubiecat
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Dec 2011
Alexander City, Alabama
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Yeah, this is the third or fourth thread about that.

 
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Old 07-13-2012, 01:05 AM   #4
Xpertskir
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May 2012
Morgantown, Wv
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Yeah, but do they have shotgun ready cans? We do...

 
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Old 07-13-2012, 01:24 AM   #5
Toy4Rick
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May 2011
Oceanside, Ca
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That's funny

My daughter used to work in a local restaurant and when customers would give her a hard time about a beer w/o enough carbonation, she would gladly fix it by going back and giving it a swift stir with a spoon. Prob solved... flat beer before it's half gone.

Remember to be nice to your waitress

Toy4Rick

 
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Old 07-13-2012, 04:25 AM   #6
Cromwell
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Aug 2011
Thousand Oaks, CA
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The Japanese have also have a very slick device in restaurants that serve beer. It's an automatic beer pourer, that holds a bottle of beer and a glass, and pours the beer down the side of the glass just until the glass is 2/3 full, then tilts the whole thing up to pour the last bit in straight, ensuring just the right amount of head in every glass. It's really pretty impressive.
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