sciwife2007
Member
I brewed my first beer last Fri (4/20).....it fermented great at 70-73 degrees through Sat. (4/21)....On sun. the temp dropped to 63.....SG 1.044....on Sun. did some research took anoher hydrometer reading...1.020.....has been this since then.....Warmed it up to 70 degrees...stirred it up to "acivate the dormant yeast".....Still nothing....The company I bought it from says to move it to the secondary fermentation.....Is that right?.....Yes, it was the cheap yeast that comes with the kit.....
What do I do.....How do I fix this???? Temp control is a problem as I live in NC and only have window units and baseboard heat.....80 during the day 35 at night.....Is my beer going to suck?
Please help!
Thanks
What do I do.....How do I fix this???? Temp control is a problem as I live in NC and only have window units and baseboard heat.....80 during the day 35 at night.....Is my beer going to suck?
Please help!
Thanks