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Old 11-21-2011, 04:56 AM   #1
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Default Variable fermentation temps?

I have a simple question about fermentation temps and off flavors of my brewing

Will a varying temperature between 62 and 69 degrees each day produce off flavors?

I checked my yeast and it say its within the fermentation temps(Safale-05)

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Old 11-21-2011, 05:21 AM   #2
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I would say it would produce unique and unrepeatable flavors, not off flavors. I would work toward some kind of controllable fermentation chamber for the future.
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