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Old 01-24-2013, 12:25 AM   #21441
somemofo
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Nov 2012
Austin, TX
Posts: 65
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Budweiser project twelve assortment



 
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Old 01-24-2013, 12:29 AM   #21442
chuckstout
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Feb 2012
, Wa
Posts: 895
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Quote:
Originally Posted by nukebrewer View Post
Stauff's White Pepper Rye Saison. The exact words that came out of my mouth when I tasted it were, "That's fvckin' good"
Thats sounds exactly what I had in mind already have most of the ingredients, is that a foreign beer, or HB would love some sort of recipe, even though ive never tried it. It sounds so good, ive made one saison with a good portion of rye my recipe didnt taste like any commerical brews but was delicious all the same, ramble;



 
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Old 01-24-2013, 12:36 AM   #21443
ken_manke
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Jan 2013
Katy, TX
Posts: 27
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Breckinridge brewery Vanilla Porter

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Old 01-24-2013, 12:53 AM   #21444
rejart
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Mar 2012
Marietta, Georgia
Posts: 66
Liked 16 Times on 15 Posts


Gin martini. Like a sir.
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Primary: Belgian Dubbel
Bottled: Belgian IPA, Mild, Wild Saison
On Tap: Graf, English IPA, Belgian Blond
On Deck: Scottish 80/-, RyePA

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Old 01-24-2013, 12:55 AM   #21445
mrgstiffler
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May 2009
Newberg, OR, Cascadia
Posts: 1,026
Liked 95 Times on 79 Posts


Mountain Dew, orange juice and whipped cream Vodka.
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Old 01-24-2013, 01:10 AM   #21446
nukebrewer
Brew the brew!
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Oct 2008
Groton, CT
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Originally Posted by mewithstewpid View Post
i never see the bot in stores, only the sea hag and 668. did you get it down by the shore?
Yeah, I got it in Waterford.
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Old 01-24-2013, 01:15 AM   #21447
NordeastBrewer77
NBA Playa
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Apr 2011
Minneapolis, Minnesota
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Dusted...
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The Polk Street Brewery

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Originally Posted by yeoitsmatt View Post
can i drink this? I mean. Im gunna. But is it fine?
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it's not a barley wine. it's an ale.
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Have you seen the price of ketchup lately? And I'm not talking Heinz.

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Old 01-24-2013, 01:21 AM   #21448
jags0401
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Jan 2012
Lower Burrell, Pennsylvania
Posts: 38
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Zombie Dust here as well.

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Old 01-24-2013, 01:23 AM   #21449
WesleyS
Registered User
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May 2012
Posts: 13,516
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Quote:
Originally Posted by NordeastBrewer77
Dusted...
Looks good. Can you believe I went to Three Floyds and didn't try that. I had Dreadnaught, but not Zombie Dust. Oh well, gives me a reason to go back.

 
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Old 01-24-2013, 01:24 AM   #21450
Billy-Klubb
HBT Berry Puncher
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Nov 2012
Windom, MN
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Quote:
Originally Posted by OClairBrew View Post
I commend your testicular fortitude posting that in this stout thread. Actually, a nice american lager followed by a stout sounds damn good right now. Guess I will have to settle for iipa followed by a stout as soon as I get home.
I have the testicular fortitude of a bull elephant, yo.


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I've plenty of legit material... No need to go making up quotes for your sig.

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