Whirlfloc for Thunderstruck Pumpkin?
I am brewing up Yuri's Thunderstruck Pumpkin Ale right now and was wondering if I should add Whirlfloc. For those who have brewed it in the past, have you used Whirlfloc/Irish Moss or would adding it pull the pumpkin out of the wort during the clearing stage?
Sort of Sunshine IIPA
Rye IPA v.2.0, Jasmine Blonde
English Mild, Peanut butter banana porter
100% Brett IPA
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