1.200 20%+ 120 Minute IIPA - Page 14 - Home Brew Forums

Register Now!
Home Brew Forums > Home Brewing Beer > General Techniques > 1.200 20%+ 120 Minute IIPA

Reply
 
Thread Tools
Old 02-25-2009, 11:25 PM   #131
MacBruver
Recipes 
 
Feb 2009
Orange County, CA
Posts: 616
Liked 7 Times on 7 Posts


Man, that is some crazy looking stuff. Better be careful man... it looks like it's close to growing legs and walking away!!

 
Reply With Quote
Old 02-25-2009, 11:34 PM   #132
Coastarine
We get it, you hate BMC.
HBT_LIFETIMESUPPORTER.png
 
Coastarine's Avatar
Recipes 
 
Apr 2008
New Bern, NC
Posts: 2,516
Liked 25 Times on 22 Posts


If you dipped your finger in that you might pull out a boody bone.

That is a ton of sugar. I hope it tastes good, you're talking about 40% dextrose!
__________________
SEMPER FIDELIS ET SEMPER PARATUS Bringin' the 'pane...the propane.Coming Up:..[Hefewiezen][BCS Robust Porter][EdWort's Haus Pale Ale][Peated Ale]
Fermenting:.
Conditioning:[Oaked Cider][ESB]
On Tap.........[The Munchner][Spiced Cider][English Cider][Simcoe IPA][Triple Hops Grooved][Cider'n 'gnac]

 
Reply With Quote
Old 02-26-2009, 12:07 AM   #133
Bobby_M
Vendor and Brewer
HBT_SPONSOR.png
 
Bobby_M's Avatar
Recipes 
 
Aug 2006
Whitehouse Station, NJ
Posts: 23,201
Liked 1658 Times on 1071 Posts


You might want to start trying to dissolve the sugar in a small amount of water and some heat so that you're not adding all those nucleation sites.
__________________
Welcome to BrewHardware.com. I love you.
BIAB Large Mesh False Bottoms and SS HERMS COILS are IN!!
Chugger Pumps, Pump Kits, Camlocks, Sightglasses, Clear USA made Silicone Tubing, RIMS, Electric Install Parts, etc.

 
Reply With Quote
Old 02-26-2009, 01:21 AM   #134
smizak
Recipes 
 
Dec 2007
Buffalo, NY
Posts: 1,827
Liked 110 Times on 80 Posts


I know I'm late to the party, but........

Holy crap.
__________________
"This song goes out to me because I'm so f*ckin' cool!"~John Reis

 
Reply With Quote
Old 02-26-2009, 02:07 AM   #135
sirsloop
Recipes 
 
Jun 2006
South River, NJ
Posts: 2,587
Liked 20 Times on 17 Posts


Quote:
Originally Posted by smizak View Post
I know I'm late to the party, but........

Holy crap.
party is still goin
__________________
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~
~~~~~~~~~~~___//_ ____________________________~~~~~~~~~~~
~~~~~~~~~_/ [][]| | /```\/```\/```\/```\/```\ |~~~~~~~~~~
~~~~~~~_/_______| |____NOW TRIPLE HOPPED______|~~~~~~~~~~
~~~___/[_]| 00 /| | \,,,/\,,,/\,,,/\,,,/\,,,/ |~~~~~~~~~~
~~|___|___|___/_| |___________________________|~~~~~~~~~~
~~|=(*)[________]==(*)(*)=| \________/=(*)(*)=|~~~~~~~~~~

 
Reply With Quote
Old 02-26-2009, 02:46 AM   #136
bobsstory182
HBT_LIFETIMESUPPORTER.png
Recipes 
 
Jan 2009
Conifer, Colo
Posts: 44

This sounds like an awesome brew! I wanna give it a shot when I get my tax return. Do you think oxygen is a neccesity or could I get by with shaking and stirring the bucket? Thanks!

 
Reply With Quote
Old 02-26-2009, 03:07 AM   #137
sirsloop
Recipes 
 
Jun 2006
South River, NJ
Posts: 2,587
Liked 20 Times on 17 Posts


The oxygen is necessary. The O2 rig is relatively simple and cheap, the bottles are relatively cheap, and its a kick butt way to add oxygen to your brews. You can get away with shaking on weak brews, but this is extreme brewing at the limits of the yeast. You gotta help them bring their A+ game.
__________________
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~
~~~~~~~~~~~___//_ ____________________________~~~~~~~~~~~
~~~~~~~~~_/ [][]| | /```\/```\/```\/```\/```\ |~~~~~~~~~~
~~~~~~~_/_______| |____NOW TRIPLE HOPPED______|~~~~~~~~~~
~~~___/[_]| 00 /| | \,,,/\,,,/\,,,/\,,,/\,,,/ |~~~~~~~~~~
~~|___|___|___/_| |___________________________|~~~~~~~~~~
~~|=(*)[________]==(*)(*)=| \________/=(*)(*)=|~~~~~~~~~~

 
Reply With Quote
Old 02-26-2009, 03:32 AM   #138
bobsstory182
HBT_LIFETIMESUPPORTER.png
Recipes 
 
Jan 2009
Conifer, Colo
Posts: 44

Alrighty, I have a few projects I need to get done before I invest in anything else so this brew will have to wait. Hopefully I can get this thing started by the end of march. Hopefully that will be enough time to age for winter drinking

 
Reply With Quote
Old 02-26-2009, 03:59 AM   #139
sirsloop
Recipes 
 
Jun 2006
South River, NJ
Posts: 2,587
Liked 20 Times on 17 Posts


winter 09?, winter 10?, winter 11?, winter 12?, or.... ?
__________________
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ ~~~~~~
~~~~~~~~~~~___//_ ____________________________~~~~~~~~~~~
~~~~~~~~~_/ [][]| | /```\/```\/```\/```\/```\ |~~~~~~~~~~
~~~~~~~_/_______| |____NOW TRIPLE HOPPED______|~~~~~~~~~~
~~~___/[_]| 00 /| | \,,,/\,,,/\,,,/\,,,/\,,,/ |~~~~~~~~~~
~~|___|___|___/_| |___________________________|~~~~~~~~~~
~~|=(*)[________]==(*)(*)=| \________/=(*)(*)=|~~~~~~~~~~

 
Reply With Quote
Old 02-26-2009, 04:00 AM   #140
avaserfi
Recipes 
 
Nov 2008
College Station, TX
Posts: 630


This looks pretty good. I wish I could try some. Might have to make a batch myself when I finally get a decent place to take on such a project.
__________________
Andrew

 
Reply With Quote


Reply
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
90 minute vs. 60 minute boil??? Grinder12000 Beginners Beer Brewing Forum 23 12-02-2011 12:23 PM
IIPA help TechyDork Recipes/Ingredients 14 06-23-2009 05:32 AM
First IIPA irishod89 Recipes/Ingredients 13 06-05-2009 01:37 PM
IIPA I think MikeFlynn74 Recipes/Ingredients 23 03-08-2008 05:10 PM
8.5% Iipa TekelBira Beginners Beer Brewing Forum 4 08-27-2006 03:00 AM


Forum Jump