At the recommendation of Chairman Cheyco, I gave Éphémère a try. It's pretty tasty stuff. It's very light bodied, highly carbonated, and lightly flavored. Like many Belgian style beers, its redeeming quality is a strange one - sour apple! The aroma is full of yeast and esters, almost like a fruit lambic, but the flavor is very soft with a pronounced green apple note. This is a very easy drinking, refreshing summer beer. Give it a shot!
EDIT:
After a bit of searching, I see there are a few requests for a clone brew - I haven't a clue as to the ingredients. Unibroue mentions that the recipe contains "apple wort," whatever that is. I'm guessing this isn't a terribly popular beer among homebrewers. The last attempt at an HBT discussion about it (2005) went nowhere.
EDIT:
After a bit of searching, I see there are a few requests for a clone brew - I haven't a clue as to the ingredients. Unibroue mentions that the recipe contains "apple wort," whatever that is. I'm guessing this isn't a terribly popular beer among homebrewers. The last attempt at an HBT discussion about it (2005) went nowhere.