Kelly.
Well-Known Member
I am making some cider, and I would like to backsweeten it,
the guy at my lhbs, he wasnt to helpful other then telling me that i need potassium sorbate.
does potassium sorbate kill yeast?
im hoping to stir in some potassium sorbate and in a few days rack the cider out to be back sweetened.
any advice on this would be great,
thanks in advance,
the guy at my lhbs, he wasnt to helpful other then telling me that i need potassium sorbate.
does potassium sorbate kill yeast?
im hoping to stir in some potassium sorbate and in a few days rack the cider out to be back sweetened.
any advice on this would be great,
thanks in advance,