JoeyQuacks
New Member
I was searching for a clone recipe for this beer on the forums and only found people asking if anyone had a recipe and Irecently found one!
The recipe is a little rough, but i just kinda went with it and changed a few things. For example it says 1oz coriander on the first page but then only uses 1/2 oz in the boil
. and the same with the orange peel. Brew store was also out of cascade hops so i just bought 1oz of centennial and we'll see how it turns out. I also left out the maltodextrin. Also, i don't have a scale so i had to guess when splitting hops and other ingredients.
I'm brewing it (full boil) as i type this and i'll post back in a few weeks when its done. i don't have beer smith for OG and IBU calculations. Also decided to use Wyeast 1056 instead of WLP001.
http://www.norcalbrewingsolutions.com/Home_Page/Beer_Recipes.html
as i typed this i realized this beer is going to be a complete mystery! lol
The recipe is a little rough, but i just kinda went with it and changed a few things. For example it says 1oz coriander on the first page but then only uses 1/2 oz in the boil
. and the same with the orange peel. Brew store was also out of cascade hops so i just bought 1oz of centennial and we'll see how it turns out. I also left out the maltodextrin. Also, i don't have a scale so i had to guess when splitting hops and other ingredients. I'm brewing it (full boil) as i type this and i'll post back in a few weeks when its done. i don't have beer smith for OG and IBU calculations. Also decided to use Wyeast 1056 instead of WLP001.
http://www.norcalbrewingsolutions.com/Home_Page/Beer_Recipes.html
as i typed this i realized this beer is going to be a complete mystery! lol
