Ordered 2 brown ale full grain kits, and a package of Brett brux. I'm confused if I add the regular yeast, then add the brett. I plan on doing 2 gallons one with Brett one without. This is my first Attempt with brett, so I'm still trying to figure out exactly how I do this.
The reason I ask is cause in the description under Brett is says to use in conjunction with an ale yeast
Thanks
The reason I ask is cause in the description under Brett is says to use in conjunction with an ale yeast
Thanks