Beer_Pirate
Active Member
I recently was able to get hold of a bottle of the amazing Dogfish Head 120 minute Double IPA. While drinking it over a game of Axis and Allies with my roommate, it got too warm for me to palate (probably an hour or so after opening... gotta sip it slowly), so I threw the glass in the freezer to put a quick chill on it so I could finish it. As it worked out though, I got back to my A&A game, and forgot about my poor beer in the freezer.
I finally remembered like 2 days later. Not expecting a 21% ABV beer to freeze, I expected to find flat, stale, ruined albeit cold beer. What I found was the beer frozen solid with what looked like stalagmites growing out of the surface of the freeze. I wanted to show someone else, and stuck it back in the freezer immediately. I checked it a couple of days later, and the stalagmites had grown even more! They continue to grow! I uploaded a couple of pictures of this phenomenon to my profile (the resolution is huge, and I didn't want to mess up the thread with their huge size) for you guys to have a look.
I really don't have any idea why this is happening, so I called a ChemE buddy of mine and he'd never heard of this either, but his best guess had to do with ethynol crystal formation and growth. Can anyone else provide a better explination?
I finally remembered like 2 days later. Not expecting a 21% ABV beer to freeze, I expected to find flat, stale, ruined albeit cold beer. What I found was the beer frozen solid with what looked like stalagmites growing out of the surface of the freeze. I wanted to show someone else, and stuck it back in the freezer immediately. I checked it a couple of days later, and the stalagmites had grown even more! They continue to grow! I uploaded a couple of pictures of this phenomenon to my profile (the resolution is huge, and I didn't want to mess up the thread with their huge size) for you guys to have a look.
I really don't have any idea why this is happening, so I called a ChemE buddy of mine and he'd never heard of this either, but his best guess had to do with ethynol crystal formation and growth. Can anyone else provide a better explination?