decided to branch out from my basica Hefe's and try something a bit new
have a bit of 3068 washed yeast lying around and I love me some german wheat's so though a dunkel was the next logical step
modified in at
6 lbs of Wheat LME
8 ounces of american chocolate malt
4 ounces of Bicsuit
8 ounces of Sugar or Honey (not sure which I'll use) to dry it out a tad
1 oz of Tettnanger hops
use with a starter made from 3068 yeast
OG should be 1.047
FG around 1.012
making it a decent 4.59% session dunkel
hopefully this turns out well
any thoughts on this bad boy?
have a bit of 3068 washed yeast lying around and I love me some german wheat's so though a dunkel was the next logical step
modified in at
6 lbs of Wheat LME
8 ounces of american chocolate malt
4 ounces of Bicsuit
8 ounces of Sugar or Honey (not sure which I'll use) to dry it out a tad
1 oz of Tettnanger hops
use with a starter made from 3068 yeast
OG should be 1.047
FG around 1.012
making it a decent 4.59% session dunkel
hopefully this turns out well
any thoughts on this bad boy?