coffeegod
Well-Known Member
Howdy,
Just thought I would pop in and say hello. I have been brewing for about a year and a half, 25 batches under my belt. I started with the umbiqutious Mr. Beer set up and quickly graduated to a 5 gallon kit. At this time I am brewing extracts but I am looking forward to moving into all grain at some point. I have found the longer I brew the more questions pop up. I am currently fermenting a ded guy clone and a batch of hard cider. see you around. Ccoffeegod
Just thought I would pop in and say hello. I have been brewing for about a year and a half, 25 batches under my belt. I started with the umbiqutious Mr. Beer set up and quickly graduated to a 5 gallon kit. At this time I am brewing extracts but I am looking forward to moving into all grain at some point. I have found the longer I brew the more questions pop up. I am currently fermenting a ded guy clone and a batch of hard cider. see you around. Ccoffeegod
