britishbloke
Well-Known Member
I washed yeast from a previous batch of Oatmeal Stout. :fro:
I got just under a half gallon of liquid. Then I boiled 1 1/2 pints in 1 1/4 cup of DME.
Day 1 and it appears though its still fermenting but the tiny amount of krausen makes me wonder if theres not much action going on there. Theres about 2 millimeters of krausen and it seems to be slowing down already. Arent you supposed to get a good ferment in three days? Maybe I should add more DME? I only have liquid LME left now.
How come all these other people seem to post pics of some rocket fuel starters? Is that because they use all grain? I just feel as if im missing something here.
I got just under a half gallon of liquid. Then I boiled 1 1/2 pints in 1 1/4 cup of DME.
Day 1 and it appears though its still fermenting but the tiny amount of krausen makes me wonder if theres not much action going on there. Theres about 2 millimeters of krausen and it seems to be slowing down already. Arent you supposed to get a good ferment in three days? Maybe I should add more DME? I only have liquid LME left now.
How come all these other people seem to post pics of some rocket fuel starters? Is that because they use all grain? I just feel as if im missing something here.