Peruvian802
Well-Known Member
5gal of cascade pale ale.
Which yeast did you go with?I've got a Red and Traditional Bock ferming right now. The bock was my first attempt at a lager as well as my first attempt as decoction mashing. I'm excited.
Which yeast did you go with?
6 gal of pliny the younger and 6 gal 120 min
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