What are you drinking now?

finsfan said:

I have 3787 but instead am using wlp500. I have gotten better fruity esters out of that one.

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I'm game for a swap down the road if you want to compare.

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Coff, running some errands in town with my father-in-law.

wyobrewer1 said:

I'm game for a swap down the road if you want to compare.

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Coff, running some errands in town with my father-in-law.

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Of course man, Ill make a note of that so I dont forget haha.

Still on the water, about to batch sparge. I just moved my "brett brawl" beer out of the ferm chamber after a month at 75*. I pitched 3726 and ECY34 from the start. The smell is heavenly! :rockin:

Water. Just got hooked up with some nice presents from my family. Almost time to go see the rest of the family and drink a bunch of beer

Onto beer, boulevard wheat. I need to stay "sober" for tonight.
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2nd best Christmas present ever

No hair of the dog today, hitting up the coffee while I build my brew stand.

Hundred Hand Slap

Cause one pour isn't enough.
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2nd pour of Bam Biere this was bottled a year ago and its the sourest example of this I've had. Tasty stuff.

BUCKNUTS said:

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2nd pour of Bam Biere this was bottled a year ago and its the sourest example of this I've had. Tasty stuff.

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Cheers, buddy.

FYI: I'm going to put my OSU glass downstairs. Don't want to jinx their blowout of Alabama now would I?

Roll Damn Tide

Remmy said:

Cheers, buddy.

FYI: I'm going to put my OSU glass downstairs. Don't want to jinx their blowout of Alabama now would I?

Roll Damn Tide

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Belated Merry Christmas and Happy New Year to you. I wish I were confident about this game with Alabama but I think my beloved Buckeyes are a year away from being really good.
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Edit: GO BUCKS!!

Older bottle of my ESB. **** still tastes ridiculously good. I should brew more of this ****.
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BUCKNUTS said:

Belated Merry Christmas and Happy New Year to you. I wish I were confident about this game with Alabama but I think my beloved Buckeyes are a year away from being really good.
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Edit: GO BUCKS!!

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Likewise, my friend. Hope your holiday was awesome. I know you had awesome beer during it.

OSU will be in the playoff next year - no doubt about that. UConn will be, too. We'll be the 160th seed.

Afternoon coff


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WesleyS said:

Afternoon coff


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I'm on the quaffii as well.

Pueblo Vida

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Another one of @Dave37 's RIS.

That head is up there with the ones I've seen during college.
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finsfan said:

Im brewing up WesleyS's its a trapp all mosaic belgian IPA. Its been over a month since I last brewed. Im hoping to get in another tomorrow if possible.

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Hell, it has been 10 months for this guy. I'm going insane.

Fresh Mirror Pond. Love when retailers actually care about beer.

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Delicious hops

thatjonguy said:

Hell, it has been 10 months for this guy. I'm going insane.

Fresh Mirror Pond. Love when retailers actually care about beer.

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Damn! Im not sure I could go that long.

Hella Vanilla Cream Ale

(not my) Recipe here: https://www.homebrewtalk.com/f78/hella-vanilla-cream-ale-363422/

Billy-Klubb said:

I'm on the quaffii as well.

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I'm drinking a medium roast Texas pecan blend. I'm assuming you're drinking a bold roast punched berries blend.

More coffee. This time with the addition of some dark rum.


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Castaway IPA at the airport. Airport conversation is amusing. Hoping I don't miss my connection in Denver. I just noticed my layover is only 40 minutes.

Happy to be going home though...it's a long day of flying.

KitKat milkshake at Hershey Park. No pic, so you'll have to take me at my word

I like this...nice blend of bready and floral flavor with just a little bite.

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Rambler IPA. When in Rome...

At Dragoon

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wobrien said:

KitKat milkshake at Hershey Park. No pic, so you'll have to take me at my word

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I would have thought Hershey park would be closed. Always is in October when I am there.

Hello said:

Castaway IPA at the airport. Airport conversation is amusing. Hoping I don't miss my connection in Denver. I just noticed my layover is only 40 minutes.

Happy to be going home though...it's a long day of flying.

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Hate flying back to the east coast from Cali. Safe trip.

I'm having a homer/town beer while making a chicken corn chowder. I am buzzed and about to pour this.

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Pic for @coldcrash

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My Belgian tripel brewed 15 mths ago. And trying Rogue's Marionberry Braggot. Never tried Braggot style before, must say I'm impressed!

PatrickGoss said:

I would have thought Hershey park would be closed. Always is in October when I am there.

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They do a nice Christmas theme, great for the kids

http://www.hersheypark.com/seasonal/christmas/

All cleaned up and the yeast is pitched. The all mosaic hopstand smelled unbelievable!

Hb nut brown.
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Tell me there's a better feeling than grabbing a home brew that you made with your bare hands out of the fridge and I'll show you you a floccin' liar.

Psylocide said:

Tell me there's a better feeling than grabbing a home brew that you made with your bare hands out of the fridge and I'll show you you a floccin' liar.



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I love that feeling. But I love the feeling of grabbing 20 home brews and drinking them all in an 8-hour span. That is what I call "smacked."

Next up.
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Better pix

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My black rye ipa. Meh