quick Question about yeast nutrient

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takedown

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I have done a few batches now but have never used yeast nutrient. I will be pitching a rehydrated dry yeast (no starter) and wanted to add some nutrient to the wort in the carboy. Is this a bad idea? if this is recomended do i need to boil it for the last 5min to sanitize? thanks for the info will be pitching in an hour!!
 
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