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- Feb 11, 2008
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I am looking for (cheap) ideas to refine my hop (and later grain) palate. I have already found 2 micro brew IPA that are single hopped. That gave me a really nice chance to sample Cascade and Centennial. Would preparing 1 gallon batches be best, or should I continue to look for single hop IPAs?
What about grains? Is there a good way to get to know the flavor of different grains?
What about grains? Is there a good way to get to know the flavor of different grains?