the_bird said:Cut the top off, and you've got a 7.75 gallon pot. Prolly too small to use for a brew kettle, but good for heating sparge water.
Brewtopia said:Straight sided or Bung sided? If bung sided, you can easily clean, fill and use for dispensing your homebrew (provided you have the right tap connector, Sanke, Hoff Stevens, Golden Gate, etc.). I just bought a quarter barrel Golden Gate cask that I plan on using for cask ales.
fretman124 said:I cut the top out of one, added 8 stainless steel bolts to hold my distillation column. I only distill essential oils of course. Small batch potstill.......
did the same thing with a 15 gallon keg. Large batch potstill........
Amazing how much essential oil is in a 50 lb bag of corn
98EXL said:I'm wondering if I could fill this thing up with beer.......you can depress the ball bearing, and get stuff out, why not in?
Originally posted by 98EXL
I'm wondering if I could fill this thing up with beer.......you can depress the ball bearing, and get stuff out, why not in?
I use mine as a fermentor for 5 gallon batches. I just took the sprear out and put a stopper with and air lock in. I love it because it has hard core handles built in and if you drop it the keg will not break the way a carboy does. I want to get like 3 more.
Best use yet. IMHO Is the weight comparable to a glass carboy? Seems like they should be close.
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