Hi all,
I mainly stick to off the shelf cider, and they normally come with a satual of "something" that you add to make it sweet on bottling. What is this?
I'd like to get some to add to a batch I have on the go at the moment made from scratch, I'm not sure I want to go down the stove top method, I followed the thread above for about 50 pages and decided I'd avoid it. But keen to keep it sweet. I normally Let it run out to dry, then rack, add about 130grams Suger to 23Litres and bottle (Along with the "stuff" and flavours).
Cheers
I mainly stick to off the shelf cider, and they normally come with a satual of "something" that you add to make it sweet on bottling. What is this?
I'd like to get some to add to a batch I have on the go at the moment made from scratch, I'm not sure I want to go down the stove top method, I followed the thread above for about 50 pages and decided I'd avoid it. But keen to keep it sweet. I normally Let it run out to dry, then rack, add about 130grams Suger to 23Litres and bottle (Along with the "stuff" and flavours).
Cheers