InkPouchMan
Well-Known Member
Last night I did my first full boil on a brand-new dirt-cheap turkey fryer. It took a good long time! The problem was that I couldn't turn the gas up all that much without the flames "escaping" from the bottom of the pot. I figured that if I let this continue too much and just cranked it, I'd be wasting most of the propane, but it took a long time to get to a boil and I wound up boiling off less than 1 gallon during the 60min boil.
I'm using the likely common Bayou Classic basic model with the included pot. So...
Am I right that I'll be wasting tons of propane by cranking it? If so, is there any solution?
Thanks all.
I'm using the likely common Bayou Classic basic model with the included pot. So...
Am I right that I'll be wasting tons of propane by cranking it? If so, is there any solution?
Thanks all.