milesvdustin
Well-Known Member
So my first all grain beer, the American wheat from Northern Brewer, has been in a keg four days. I hit it with 30 psi for two days and then backed it off to 13. Beer pours a nice thick head and tastes great even green. Just to think this is my third ever batch, first all grain and first keg. I love this hobby, I'm going for another pint!
On a side note I one-shot my og by nearly ten points and I think it gave the abv a slight bump. My hydrometer readings pointed to about 5.9% and I expected 5 I think. Oh well, this beer is good so that's all I care about.
On a side note I one-shot my og by nearly ten points and I think it gave the abv a slight bump. My hydrometer readings pointed to about 5.9% and I expected 5 I think. Oh well, this beer is good so that's all I care about.