so here's another skeeter pee thread.
i made a super-modified skeeter pee batch a couple days ago, using dry yeast (EC-1118) and didn'ttake a hydrometer reading (my hydrometer is out of calibration, and i only just now learned how easy that is to account for)
so, i know how much sugar i put in, and i know the volume, so can i determine and approximate SG for this?
or, alternately, when i'm done, is there a way to find an approximate or accurate ABV?
i made a super-modified skeeter pee batch a couple days ago, using dry yeast (EC-1118) and didn'ttake a hydrometer reading (my hydrometer is out of calibration, and i only just now learned how easy that is to account for)
so, i know how much sugar i put in, and i know the volume, so can i determine and approximate SG for this?
or, alternately, when i'm done, is there a way to find an approximate or accurate ABV?